Deal with it.
:)
Add sweetening, cinnamon, cardamom and salt to about 200-350 dl of water (depends on how long you plan on cooking it, i.e. the size of the oats), and 1dl (40 grams) of oats.
Cook until it's the consistency you prefer, teleport it into a bowl and sprinkle with cardamom, cinnamon, and sweetening (e.g. tagatesse) and add a lump of butter in the middle.
Serve with some berries, jam, fruit, whatever...
Yeah, I know, I am breaking all of my rules. And it's fine. Madness.
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